It’s not a restaurant.
There is no permanent address. We appear where our community gathers — London, New York, Los Angeles, Miami. Each dinner happens once. Then it’s gone.
One Night in Puglia
It’s an intimate gathering around a table for those who care deeply about food and wine, where each menu tells a story — and for a few hours, you don’t just taste Puglia, you breathe it, even from thousands of miles away.
The Concept
We imagined a way for you to slip into the atmosphere of our farm long before you ever set foot in Puglia — the unhurried meals, the seasonal dishes passed from hand to hand, the easy conversations that stretch into the night. A chance to feel the rhythm of our table, without waiting for a plane ticket or a calendar date.
So we created Supper Club.
For one evening, we recreate the rhythm of our farm in Carovigno: long tables, seasonal cooking, generous pours. The food, the wine and the warmth. The feeling of being welcomed into a home rather than seated in a restaurant.

There is no permanent address. We appear where our community gathers — London, New York, Los Angeles, Miami. Each dinner happens once. Then it’s gone.
The menu changes every time, shaped by what Puglia offers. Spring brings fava beans and artichokes. Autumn brings grapes and chestnuts. Winter leans into bitter greens and careful preserves.
You join a table of people who care about origin, craft, and the story behind what’s poured into their glass.
Twenty to thirty guests. Enough to spark conversation. Few enough to know every face by the end of the night.
Join us for an evening of food, wine, and community
Max 20 guests · €75 per person
Max 20 guests · €75 per person
Be the first to know about upcoming dinners in your city. We host events every 6-8 weeks in London, NYC, LA, and Miami.